Premium Fresh Wet Noodle Production Line for Efficient Manufacturing

• Customization: Available
• After-sales Service: Come to Customer′s Country
• Warranty: 1 Year
• Model NO.: HICOCA-XSM
• Processing Material: Agronomic Products
• Application: Noodle, Pasta, Spagetti
• Customized: Customized
• Certification: CE
• Power Source: Electric
• Automatic Grade: Automatic
• Roller Width: 450mm
• Power: 90kw
• Capacity: 600-800kg/H
• Machine Material: Food Grade Stainless Steel
• Energy: Electric / Steam
• Delivery: Arrange by Seller
• Applicable Industry: Food Processing Machine
• Machine Color: Sliver
• Advantage: Easy Operation High Efficiency
• Controller System: PLC
• Key Words: Fresh and Wet Noodles Production Line
• Product Shape: Round
• Air Source: 0.6-0.7MPa
• Transport Package: Wooden Case
• Specification: 15mx2.5m
• Trademark: HICOCA
• Origin: Qingdao
• HS Code: 8438100090
• Production Capacity: 10 Sets/Month

Product Description

Product Description

Premium Fresh Wet Noodle Production Line for Efficient Manufacturing

1. Revolutionary Noodle-Making Process: Introducing an advanced noodle belt and flocculent compound continuous calendering mechanism that ingeniously crafts a layered gluten network. This process ensures noodles are delightfully elastic, irresistibly chewy, and exquisitely smooth through a meticulous calendering technique post-roll maturation.
2. High Degree of Automation: Experience seamless production from the dough machine's flour flocculation output straight through to the immaculate packaging of fresh, wet noodles. This innovative line operates with zero manual intervention, showcasing a complete automatic production marvel.
3. Modular Production Line Customization: Crafted with versatility in mind, this production line comprises several functional modules that can be tailored to meet specific customer requirements and spatial arrangements. Achieve optimal output while minimizing costs, thanks to our flexible modular design.
4. Unmatched Quality: Our commitment to excellence is evident in the selection of superior quality testing components sourced from esteemed domestic and international brands, ensuring exceptional stability and longevity.

 

Detailed Photos

 

Vacuum Dough Mixer

1. Operating under vacuum, the water is effortlessly atomized, guaranteeing impeccable uniformity in water distribution.

2. In a vacuum state, the absence of air in the flour allows for deep water penetration, thereby enhancing the mixing effectiveness considerably.

3. Dough crafted through vacuum mixing possesses a robust and cohesive structure.

4. This advanced vacuum mixing technique can optimize the water quantity absorbed by the dough.

5. Vacuum dough mixing is also known to significantly reduce the maturation time.

6. The process yields minimal heat, resulting in a cooler dough temperature.

Flocculent Compound Calender

1. This product features 7 sets of high-grade chrome alloy pressure rollers, accompanied by 7 state-of-the-art three-phase frequency conversion motors, each independently controlled for unparalleled surface pressing quality.

2. The entire apparatus boasts a V-shaped design, facilitating effortless sanitary cleaning.

3. Withseamless automatic operation,it crafts a six-layer composite noodle belt, endowing noodles with a uniquely smooth exterior and a delightfully soft interior, achieving a perfect blend of density and elasticity.

4. Key components are sourced from reputable international brands, ensuring exceptional stability and prolonged durability.

Roll Ripening Machine

1. Facilitates automatic roll formation for noodle belt maturation.

2. Meticulously enveloped in cling film to prevent moisture loss from the noodle belt's surface.

3. The belt itself maintains an optimal warmth and moisture level, enhancing the maturation effect.

4. Capable of accommodating 10 rolls for efficient waking and storage.

Fresh and Wet Bread Packing Machine

1. Utilizes precision double servo control, ensuring accurate positioning with a superior packaging outcome, boosting production efficiency and reliability.

2. Through an intuitive touch screen interface, all parameters can be effortlessly adjusted, promising ease of use.

3. Itsingenious structural design, compact size, and lightweight build save space and offer easy mobility.

4. The equipment is adept at packing small packages of various items, including flour, dumplings, and small buns, with finesse.

Technological Process

maximum capacity	600kg/h (capacity can be customized)
Roll width	350mm~450mm
Power	35 Kwa
Source gas	0.6~0.8 Mpa
covering area	15m×2.5m=37.5m²

Certifications

 

Company Profile

Powerful Team----- At the helm of innovation, HICOCA boasts a dynamic team of more than 460 dedicated employees. This includes an expert-driven R&D team with over 90 brilliant minds and an adept technical service team of more than 60 skilled professionals.
Advanced Technology----- Our manufacturing base is a powerhouse of technological prowess, equipped with cutting-edge machinery including a German-imported laser cutting processing center, a vertical processing center, Frank CNC machine tools, and OTC robot welding systems. We proudly uphold a rigorous ISO9001 international quality system alongside the GB/T2949-2013 intellectual property management system, ensuring our processes are benchmarked against global excellence.
Our innovations are protected by more than 407 national patents, an array of PCT international patents, and 17 software copyrights, underscoring our commitment to pioneering technology.
Variety of Products----- Our diverse product range includes food packaging production lines, hang noodle host baking room production lines, fried and non-fried instant noodle production lines, udon noodle production lines, steamed bun intelligent production lines, rice flour intelligent production lines, fresh wet and semi-dry noodle intelligent production lines, extruded noodle production lines, hand-rolled noodle production lines, and intelligent dumpling production lines, catering to a wide array of culinary needs.
Global Reputation----- Our impressive business footprint spans across the major provinces and autonomous regions of the country and extends its reach to 38 countries and regions worldwide, solidifying our global presence and influence.

Exhibitions

Clients Visit

 

FAQ

1. Q: Are you trading company?
A: We are a manufacturer of food making and packing machines with 20 years experience, and more than 80 engineers who can design machines according to your special request.
2. Q: What is your machine packing for?
A: Our packing machine is for many kinds of food, Chinese noodle, rice noodle, long pasta, spaghetti, incense stick, instant noodle, biscuit , candy, sause, powder, etc.
3. Q: How many countries have you exported to?
A: We have exported to more than 20 countries, such as : Canada, Turkey, Malaysia, Holland, India, etc.
4. Q: What is your delivery time?
A: 30~50 days. If urgent delivery is required, we could deliver it within 20 days.
5. Q: What about aftersales service?
A: We have 30 aftersales service staffs, who have experience to provide service overseas to assemble the machines and train the customers' workers when machines arrive.