Customization: | Available |
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After-sales Service: | Engineers Available to Service Machinery Overseas |
Warranty: | 1 Year |
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Our innovative production line is expertly crafted for the industrial-scale production of both fried and non-fried instant noodles, offering unparalleled versatility to meet your diverse production requirements.This comprehensive system supports the entire process, seamlessly transforming flour into perfectly formed noodles.
We are a DIRECT factory dedicated to the sophisticated design and manufacturing of complete intelligent food production and packaging assembly lines, encompassing a wide range of state-of-the-art equipment for feeding, mixing, drying, cutting, weighing, bundling, elevating, conveying, packaging, sealing, palletizing, and more. Our solutions cater to various products including dried and fresh noodles, spaghetti, rice noodles, incense sticks, snack foods, and steamed bread, with impeccable efficiency and precision.
Spanning over 50,000 square meters, our manufacturing base is outfitted with some of the world's most advanced processing and manufacturing equipment, featuring a German-imported laser cutting machining center, a vertical machining center, OTC welding robots, and FANUC robots. Our operations adhere to a robust ISO 9001 international quality system and the GB/T2949-2013 intellectual property management system. We proudly hold over 370 patents, including 2 PCT international patents.
At HICOCA, our skilled team consists of over 500 employees, among them more than 80 are R&D experts and 50 are dedicated technical service personnel. We offer customized machine designs tailored to your specific requirements. Our comprehensive support includes staff training and the provision of on-site after-sales service by our engineers and technical staff worldwide.
We warmly invite you to contact us with any interest or inquiries regarding our exceptional product range.
Fried Noodle ProcessOur intricate fried noodle process involves: precise water and powder supply, kneading into noodles, dough maturation, compound rolling of noodle strips, steaming, seasoning, cutting, drying, cooling, sorting and conveying, culminating in automatic packaging.
Non-Fried Noodle ProcessThe non-fried noodle process meticulously includes: water and flour supply, dough kneading, maturation, compound calendering of noodle belt, steaming, seasoning, quantitative cutting, drying, cooling, sorting and conveying, followed by state-of-the-art automatic packaging.
1, Q: Are you trading company?
A: We are maunufacuturer of food packing machine with 20 years experiance , and more than 30 engineer, who can design the machine according to your special request.
2, Q: What is your machine packing for?
A: Our packing machine is for many kind of food, chinese noodle, rice noodle, long pasta, spaghetti, incense stick, instant noodle, biscuit , candy, sause, powder, ect
3, Q: How many countries have you exported to?
A: we have exported to more than 20 countries, such as : canada, turkey, malaysia, holland, india, ect.
4, Q: What is your delivery time?
A: 30-50days. for special request, we can delivery the machine within 20 days.
5, Q: What about aftersales service.
A: we have 30 aftersales service stuff, who have experiane to privide service overseas, will to the assemble the machine and train the customer's workers when machine arrives