Fully Automatic Samosa and Dumpling Making Line for Food Industry

Product Details
Customization: Available
After-sales Service: Engineers Available to Service Machinery Overseas
Warranty: 1 Year
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Number of Employees
7
Year of Establishment
2017-05-18
  • Fully Automatic Samosa and Dumpling Making Line for Food Industry
  • Fully Automatic Samosa and Dumpling Making Line for Food Industry
  • Fully Automatic Samosa and Dumpling Making Line for Food Industry
  • Fully Automatic Samosa and Dumpling Making Line for Food Industry
  • Fully Automatic Samosa and Dumpling Making Line for Food Industry
  • Fully Automatic Samosa and Dumpling Making Line for Food Industry
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  • Overview
  • Product Description
  • Detailed Photos
  • Technological Process
  • Certifications
  • Company Profile
  • Clients Visit
  • Our Service
  • FAQ
Overview

Basic Info.

Model NO.
JCX-3/180
Processing Material
Agronomic Products, Flour, Wheat Flour, Corn Flour
Application
Dumplings,Wonton, Samosa
Customized
Customized
Certification
CE, ISO9001
Power Source
Electric
Automatic Grade
Automatic
Capicity
150-180 PCS/Min
Power
12.5kw
Weight
1600kg
Electric Type
3800V, 50Hz
Machine Material
SUS304 Stainless Steel
Color
Silver
Applicable Industry
Food Processing Machine
Size
3400*2850*2100
Delivery
Arrange by Seller
Advantage
Easy Operation High Quality
Diven Type
Servo Motor Drive
Calendering Roller
High Chrome Alloy Steel
Calendering
Adjustable
Feature
Full Atomatic
Transport Package
Wooden Case
Specification
2535mm*2555mm*2260mm
Trademark
HICOCA
Origin
Qingdao, China
HS Code
8438100090
Production Capacity
10 Sets/Month

Product Description

Product Description

Intelligent Bionic Dumplings Production Line

1. Crafted from premium SUS304 stainless steel plates, the entire machine boasts exceptional anti-corrosion strength to ensure long-lasting durability and reliability.

2. Elevating performance with advanced technology, the main body of the mold installation utilizes a high-precision hollow rotating platform combined with a high inertia servo motor control, delivering unparalleled precision and remarkably stable operation.

3. Experience meticulous control over your culinary creations as the platform and filling are orchestrated by a servo motor, providing precise management of various product types with seamless precision.

4. Reliability and accuracy are paramount, as the entire machine incorporates renowned brand parts, guaranteeing exceptional precision and a long service life for your equipment.
Fully Automatic Samosa and Dumpling Making Line for Food Industry

Detailed Photos

 

Fully Automatic Samosa and Dumpling Making Line for Food Industry
Vacuum Dough Mixer

1. With the innovative vacuum environment, the water introduced becomes finely atomized, ensuring consistent and uniform water distribution throughout the mix.

2. The vacuum setting eradicates air pockets within the flour, allowing water to infiltrate thoroughly, enhancing the overall mixing efficiency.

3. This results in a dough with a compact and robust structure.

4. The vacuum mixing process significantly reduces the time required for the dough to mature.

5. Minimal heat generation during mixing maintains a low dough temperature, preserving its quality.
 
Dough Maturing Machine

1. Integrating dough resting and waking concepts into the mechanized process, the conveyor belt allows for seamless first-in-first-out material handling.

2. Featuring a fully sealed design, it prevents moisture loss, ensuring consistent moisture balance for improved dough uniformity.

3. Utilizing a spiral beating rod mechanism, small dough particles are evenly fed, guaranteeing uniform pressing results.
Fully Automatic Samosa and Dumpling Making Line for Food Industry

Fully Automatic Samosa and Dumpling Making Line for Food Industry
Compound Calender

1. Crafted from high hardness high chromium alloy steel, the calendering rollers provide exceptional corrosion resistance and longevity. Safety guards promote safety, easy cleaning, and low-maintenance upkeep.

2. Equipped with a worm gear reducer, screw lifter, and supported by a servo motor, drive, and sensors, it offers precise automatic adjustments through program control.


Dough Folding Machine

1. The conveyor belt smartly alters the direction of the dough belt with ease.

2. Utilizing the turning conveyor belt alongside the billet folding mechanism, which employs opposite belt folding and turning, ensures the dough is kneaded thoroughly, significantly enhancing its taste and texture.
Fully Automatic Samosa and Dumpling Making Line for Food Industry

Fully Automatic Samosa and Dumpling Making Line for Food Industry
Sheet Punching Machine

Skillfully punches and forms the folded dough sheet; tool specifications are adjustable to accommodate product sizes and interchangeable with similar products like dumpling skins.

Intelligent Bionic Dumpling Machine

1. Constructed from high-grade SUS304 stainless steel, offering superior resistance to corrosion.

2. The mold installation features a high-precision hollow rotating platform with high inertia servo motor control, ensuring exceptional precision and stable operation.

3. Servo motor controls for the platform and filling components allow precise customization to suit an array of product specifications.
Fully Automatic Samosa and Dumpling Making Line for Food Industry

Technological Process

Capicity 150-180 pcs/min
Power Type 3800V, 50HZ
Total Power 12.5KW
Weight 1600kg
Size 3400mm*2850mm*2100mm
Machine Size 2535mm×2555mm×2260mm

Certifications

Fully Automatic Samosa and Dumpling Making Line for Food Industry

Fully Automatic Samosa and Dumpling Making Line for Food Industry

Company Profile

Powerful Team-----HICOCA boasts an exceptional workforce of over 460 employees, with an impressive number of over 90 dedicated professionals in R&D and more than 60 experts in technical service, ensuring innovation and excellence.
Advanced Technology-----Our state-of-the-art manufacturing base is outfitted with globally renowned advanced processing and manufacturing equipment. This includes the German-imported laser cutting processing center, vertical processing center, Frank CNC machine tools, OTC robot welding, and more. We are proud to uphold the rigorous standards of the ISO9001 international quality system and the comprehensive GB/T2949-2013 intellectual property management system.
We proudly own more than 407 national patents, several prestigious PCT international patents, and 17 software copyrights, demonstrating our commitment to innovation and technological leadership.
Variety of Products-----Our extensive product range encompasses: food packaging production lines, hang noodle host baking room production lines, fried/non-fried instant noodle production lines, udon noodle production lines, steamed bun intelligent production lines, rice flour intelligent production lines, fresh wet noodle/semi-dry noodle intelligent production lines, extruded noodle production lines, hand row noodle production lines, and cutting-edge intelligent dumpling production lines.
Global Reputation-----Our business enjoys an expansive footprint across the major provinces and autonomous regions within the country and extends its reach to 38 countries and regions worldwide, showcasing our global impact and esteemed reputation.

Fully Automatic Samosa and Dumpling Making Line for Food Industry

Clients Visit

 
Fully Automatic Samosa and Dumpling Making Line for Food Industry
Fully Automatic Samosa and Dumpling Making Line for Food Industry

Our Service

Pre-sales service: Leveraging our dedicated project planning department, our team of technical experts will meticulously tailor to the intricate demands of pre-sales customers, offering comprehensive services in factory layout design, pre-production forecasts, product structure planning, equipment selection, and beyond. With a robust presence in the eastern, central, and western marketing corridors, we assure a personalized, one-on-one service experience, ensuring your needs are met with precision and excellence.

After-sales service Our after-sales service is exceptional. We not only provide on-site equipment installation guidance but also offer complimentary training sessions to empower users with the knowledge to operate and maintain equipment proficiently. At HICOCA, we have assembled a highly skilled team of service engineers ready to address any challenges customers may face, utilizing remote operations, telephone consultations, video conferencing, live demonstrations, and on-site assistance. By meticulously establishing detailed customer profiles, we are committed to delivering precise and personalized services, effectively addressing all customer concerns to ensure complete peace of mind.

Fully Automatic Samosa and Dumpling Making Line for Food Industry

 

FAQ

 

1. Q: Can your products be customized?
A: Yes. We are a manufacturer of food making and packing machines with 20 years experience, and more than 80 engineers who can design machines according to your special request.
2. Q: What to do if there is a problem with the machine?
A: All machines will be tested before delivery, if there is a problem, we have after-sales specialists can provide home repair
3. Q: How many countries have you exported to?
A: we have exported to more than 20 countries, such as : Canada, Turkey, Malaysia, Holland, India, etc.
4. Q: What is your delivery time?
A: 30-50days. For special request, we can deliver the machine within 20 days.
5. Q: What about aftersales service?
A: we have 30 aftersales service staff, who have experiene to provide service overseas to assemble the machines and train the customers' workers when machines arrive.

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